Everyday Pan is a Winner, (What's this?) I was looking for a small "everyday" pan because there are only two of us. Most were 12". This Calphalon pan is the right size for my stove and my family. It cooks beautifully, can go directly in the oven, and looks good enough to go directly to the table. I normally buy All-Clad but their pan was so much more expensive and the Calphalon version performs well.
Great item!!, (What's this?) The 10" Calphalon Non-stick Everyday Pan with lid is the most useful and used pan in my kitchen and is not available for purchase in any store that I have visited. I was delighted to find it on Amazon and very pleased with service and price.
A Great Pan, (What's this?) As long as you are preparing a meal for yourself rather than for a family, Caphalon's Nonstick 10-inch Everyday Pan is just the one you want to fry a small piece of meat or fish and a serving or two of veggies. Just a tablespoon of olive oil on medium heat is sufficient to saute the vegetables and later cook a serving of meat or fish. Another feature of this pan is how easily it cleans after it cools. Amazon sells it for a very reasonable $39.99. I really love this frying pan.I use it more than any other.
One pot meals for one or two, (What's this?) This product is perfect for meals for one or two people. I can brown meat and/or vegetables in the pan and then transfer it to the oven for roasting and deliver it to the table with a serving spoon. My only problem to date has been warming the pan, (receiving a telephone call that lasted over a half hour) and the pan and lid burned. The interior of the pan looks all right; however, it now tends to stick; and the interior of the lid is a copper color, Does anyone know how to clean the lid and make the pan stick proof again. Other than my absentmindedness, this has been the perfect pan for my household.
wonderful stuff, (What's this?) This product is great. I will be buying more "Calphalon". This will be recommended to all my friends....
Caphalon Commercial Nonstick 10 inch everyday pan with lid is the best, This pan is the best I have ever owned. I have had it for over 4 years now, and it continues to perform perfectly. I use it nearly every day to cook all kinds of food, even in the oven. The lid is beautiful - no staining, or scratching. The pan itself is intact, and the gouges or scratches that I have put into it by accident are not causing the non stick to peel or flake. The outside of the pan looks used of course, and I kind of like it that way. Have I burned food in it? Oh yea. Cleans up with minimal effort. I have never used anything but a dish cloth with a little dish soap on it, even when I burn stuff in it and I have never ran it through a dishwasher. I highly recommend it to anyone looking for a great multifunctional pan - worth every penny even if made in China.
The Everyday Pan, (What's this?) I now own three Everyday Pans! Just bought a new house so one is there, the other is in the apartment we use & the third is in the RV we have. I also have a 12" Everyday Pan and use it when the crowd comes over but the 10" is perfect for my husband and I. I pretty much use it everyday either for breakfast or dinner or both! The best part is I can pick it up with both hands & don't have to worry about a long handle hanging out over the stove or over another burner. Not having a long handle helps with storage also [especially in the RV]. They are easy to clean and durable and I'm glad it comes with a lid.
perfect size for one person, (What's this?) this pan i waited to review until i've had long enough now to cook a few things on the stovetop, i fried a chimichanga in a small level of hot oil, i sauteed ground beef filling for enchiladas and a small batch of chili, and in the oven a couple small roasts and a very tasty browned on BOTH sides batch of scalloped potatoes. i am pleased to report everything turned out wonderful and even on the scalloped potatoes the required hand washing after a soak was a breeze!the lid i also love.
This pan is great!, (What's this?) I had looked at this pan for years and finally decided to purchase it. Since I received it, I have used it on a regular basis. The nonstick properties are great. Nothing sticks. The pan has a nice heavy weight which makes it wonderful for use in frying, sauteing, etc. The size of the pan is great for me. I would like to order the 12 inch pan for entertaining.
I would definitely purchase again.
Domed, stainless-steel lid collects moisture and returns it to food.Lifetime warranty against defects; made in China.Anodized for hardness, with nonstick coating oven-safe to 450 degrees F.Riveted, cast-stainless-steel, oven-safe handles resist stovetop heating.Ideal for sauteing, braising, and cooking casseroles on stovetop or in oven. Wide and shallow with gently sloping sides, this round, 10-inch pan is ideal for sautéing, braising, and cooking casseroles on the stovetop or in the oven (safe to 450 degrees F), and it goes handsomely to the table for serving. It comes with a domed stainless-steel lid to collect moisture and return it to food during cooking. Calphalon's Commercial Nonstick cookware is coated with an especially durable, multilayered nonstick material. (For long life, only plastic, nylon, and wood utensils are recommended.) The pan's matte-finish exterior is anodized for hardness and won't chip, crack, or peel. Polished cast-stainless-steel handles are multiriveted for durability, resist heating on the stovetop, and are large enough to accommodate oven mitts. Made of heavy-gauge aluminum, the pan cooks without hot spots or warping and carries a lifetime warranty against defects.
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